1. Agrotecnología para el cultivo de chile o ají Capsicum annuum Linneo, Capsicum frutescens Linneo, Capsicum Chinense Jacquin, Capsicum pubescens Ruiz & Pavón, Capsicum baccatum Linneo

by Yesid Bernal, H; Cáceres, A. eds; Ayala Vargas, H.D; Martínez A, J.V. -- Secretaría Ejecutiva del Convenio Andrés Bello, Santafé de Bogotá (Colombia); Programa Iberoamericano de Ciencia y Tecnología, Santafé de Bogotá (Colombia). Subprograma X. Química Fina Farmacéutica

Publisher: Santafé de Bogotá (Colombia) 2000Availability: No copies available Actions: Add to cart
2. Genetic resources of Capsicum for Tropical RegionsTomato and pepper production in the Tropics

by Pickersgill, B. -- Asian Vegetable Research and Development Center, Shanhua (Taiwan) -- International Symposium on Integrated Management Practices Tainan (Taiwan) 21-26 Mar 1988.

Publisher: Shanhua (Taiwan) 1989Availability: No copies available Actions: Add to cart
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3. Analítica Histopatología y desarrollo de Nacobbus aberrans Thorne y Allen 1944 en raíces de Capsicum annuum y C. baccatum

by Castillo P, G; Marbán Mendoza, N.

Source: Agrociencia (México) Publisher: 1984Availability: No copies available Actions: Add to cart
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4. Peppers of the world: an identification guide

by DeWitt, D; Bosland, P.W.

Publisher: Berkeley, CA (EUA) Ten Speed Press 1996Availability: Copies available for loan: BCO (1). Actions: Add to cart