1. Analítica ¿Cómo determinar la cantidad de sombra que disminuya los problemas fitosanitarios de café?

by Haggar, J.P; Staver, C.

Source: Agroforestería en las Américas (CATIE) Publisher: 2001Availability: No copies available Actions: Add to cart
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2. Analítica ¿Cómo manejar las plagas y enfermedades en cafetales con sombra

by Guharay, F.

Source: Agroforestería en las Américas (CATIE) Publisher: 2001Availability: No copies available Actions: Add to cart
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3. Analítica 15 valiosos consejos para el mejor cultivo del café

by Hernández Gayá, S.

Source: Agricultura al Día (Puerto Rico) Availability: No copies available Actions: Add to cart
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4. Analítica Algunos aspectos sobre el cultivo y beneficio del café en Costa Rica

by Montero Gómez, J.

Source: Revista de Agricultura (Costa Rica) Publisher: 1960Availability: No copies available Actions: Add to cart
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5. Analítica Almanaque agrícola cafetalero para 1975

by -- Asociación Cafetalera de El Salvador, San Salvador (El Salvador)

Source: Café de Nicaragua (Nicaragua) Publisher: 1975Availability: No copies available Actions: Add to cart
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6. Analítica Almanaque agrícola para el año 1976

by -- Asociación Cafetalera de El Salvador, San Salvador (El Salvador)

Source: Café de Nicaragua (Nicaragua) Publisher: 1976Availability: No copies available Actions: Add to cart
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7. Annual report 1961/62

by -- Coffee Research Station, Ruiru (Kenia)Coffee Research Services, Ruiru (Kenia)

Publisher: Ruiru (Kenia) 1962Availability: No copies available Actions: Add to cart
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8. The ant mosaic: a fundamental property of cocoa farmsProccedings

by Jones, E. (ed.); Quesnel, V.C. (ed.); Chalmers, W.S. (ed.); Fordham, R. (ed.); Iton, E.F. (ed.); Leston, D; Murray , D. B. (ed.). -- Cocoa Research Institute, St. Augustine (Trinidad y Tobago) -- 4 International Cocoa Research Conference St. Augustine (Trinidad y Tobago) 8-18 Ene 1972.

Publisher: ST. Augustine (Trinidad y Tobago) 1972Availability: No copies available Actions: Add to cart
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9. Analítica The ant mosaic in Ghana cocoa farms: further structural consideration

by Majer, J.D.

Source: Journal of Applied Ecology (RU) Publisher: 1976Online Access: En Availability: No copies available Actions: Add to cart
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10. Antología para el taller: caficultura sostenible en pequeñas fincas

by -- Corporación Educativa para el Desarrollo Costarricense, San José (Costa Rica). Unidad de Capacitación; CATIE, Turrialba (Costa Rica)

Publisher: San José (Costa Rica) 2004Availability: Copies available for loan: BCO (1). Actions: Add to cart
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11. Analítica Ants (Azteca sp.) as potential biological control agents in shade coffee production in Chiapas, Mexico

by Vandermeer, J; Perfecto, I; Ibarra Nuñez, G; Phillpott, S; García Ballinas, A.

Source: Agroforestry Systems (Países Bajos) Publisher: 2002Availability: No copies available Actions: Add to cart
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12. Analítica Apercus sur la culture du caféier en Indochine Francaise

by Rome, A.

Source: Revue de Botanique Appliquée et Agriculture Tropicale (Francia) Publisher: 1935Availability: No copies available Actions: Add to cart
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13. Analítica As principais pragas do cacaueiro no estado do Espíritu Santo, Brasil

by SMITH F, H.

Source: Cacau Actualidades (Brasil) Publisher: 1972Availability: Copies available for loan: BCO (1). Actions: Add to cart
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14. Analítica Aspects of cocoa cultivation under coconut on two estates in Peninsular Malaysia

by Shepherd, R; Gilbert, J.R; Cowling, P.G.

Source: Planter (Malasia) Publisher: 1977Online Access: En Availability: No copies available Actions: Add to cart
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15. Avances recientes en la domesticación de caoba y cedro

by Cornelius, Jonathan P; Hernández S, Gustavo; Rodríguez S, B; Wightman, Kevin E eds. -- CATIE, Turrialba (Costa Rica) -- Taller sobre Avances Recientes en la Domesticación de Caoba y Cedro Quintana Roo (México) 6-8 Nov 2001.

Publisher: Turrialba (Costa Rica) 2001Online Access: Es Availability: Copies available for loan: BCO (1). Actions: Add to cart
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16. Bibliografía de café 1965, extractos de livros, folhetos e artigos sobre café, publicados em 1965 e classificados segundo a Classificacao Décimal Universal (CDU)

by -- Missao de Estudos Agronómicos do Ultramar, Lisboa (Portugal)

Publisher: Lisboa (Portugal) 1966Availability: No copies available Actions: Add to cart
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17. Bibliografía sobre café

by -- Biblioteca Nacional José Martí, La Habana (Cuba)

Publisher: La Habana (Cuba) 1968Availability: No copies available Actions: Add to cart
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18. Bibliografías por productos ou áreas de interesse: café

by -- Empresa Brasileira de Assistencia Técnica e Extensao Rural, Brasilia (Brasil). Sistema Nacional de Informacao Rural

Publisher: Brasilia (Brasil) EMBRATER-SNIR 1977Availability: No copies available Actions: Add to cart
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19. Analítica Boletín de cacao

by Enríquez, G.A.

Source: Boletín Divulgativo - Estación Experimental Tropical Pichilingue (Ecuador) Publisher: Mar 1970Availability: No copies available Actions: Add to cart
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20. Analítica Cacao cultivation and the conservation of biological diversity

by Rice, R; Russell, G.

Source: Ambio (Suecia) Publisher: May 2000Online Access: En Availability: No copies available Actions: Add to cart
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21. Cacao handbook

by Desrosiers, R.

Publisher: McLean, Va (EUA) American Cocoa Research Institute 1977Availability: Copies available for loan: BCO (1). Actions: Add to cart
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22. Analítica Cacao in coconut plantation

by Agcaoili, L.B.

Source: Coffee and Cacao Journal (Filipinas) Publisher: 1961Availability: No copies available Actions: Add to cart
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23. Cacao: manejo integrado del cultivo y transferencia de tecnología en la amazonía peruana

by Arévalo Gardini, E; Zúñiga Cernades, L.B; Arévalo Arévalo, C.E; Adriazola del Aguila, J. -- Instituto de Cultivos Tropicales, Tarapoto (Perú)

Publisher: Tarapoto (Perú) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
24. Cacao orgánico: guía para productores ecuatorianos

by Enríquez, G.A. -- Instituto Nacional Autónomo de Investigaciones Agropecuarias, Quito (Ecuador)

Publisher: Quito (Ecuador) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
25. Cacaocultura en el departamento de Cundinamarca

by -- Federación Nacional de Cacaoteros, Bogotá (Colombia)

Publisher: Bogotá (Colombia) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
26. Cacaotero: cultivo y plagas

by -- Dirección General de Agricultura, San Jacinto (México); Du Pont, México, D.F. (México)

Publisher: México, D.F. (México) 1952Availability: No copies available Actions: Add to cart
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27. Analítica Café

Source: Boletín Técnico - Ministerio de Agricultura y Ganadería (Costa Rica) Publisher: 1963Availability: No copies available Actions: Add to cart
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28. Café agroforestal manejado con insumos químicos sintéticos y orgánicos

by Virginio, E. de M; Haggar, J; Aguilar, A; Mendoza, R; Sánchez, V; Staver, C. -- CATIE, Turrialba (Costa Rica) -- 6. Semana Científica Turrialba (Costa Rica) 11-12 Mar 2004.

Publisher: Turrialba (Costa Rica) 2004Online Access: Es Availability: No copies available Actions: Add to cart
29. Café (Coffea arabica)

by Mortensen, E; Bullar, E.T.

Publisher: México (México) Centro Regional de Ayuda Técnica 1967Availability: No copies available Actions: Add to cart
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30. Cafetales sanos, productivos y ambientalmente amigables: guía para trabajo con familias productoras

by Virginio Filho, Elias de Melo. -- WCR (World Coffee Research); Unión Europea, (Europa); IICA, San José (Costa Rica); PROCAGICA (Programa Centroamericano de Gestión Integral de la Roya del Café); ROYA DEL CAFE; Agencia Internacional para el Desarrollo (USAID)

Type: book Book; Format: print ; Literary form: not fiction Publisher: Turrialba (Costa Rica) CATIE 2017Online Access: Texto completo (Es) | http://hdl.handle.net/11554/8717 Availability: Copies available for loan: BCO [CATIE 633.7345 V817] (1). Actions: Add to cart
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31. Cafetales sanos, productivos y ambientalmente amigables: Guía para trabajo con familias productoras

by Virginio Filho, Elias de Melo; Anzueto, Francisco(autor/a); Urrutia, Salvador(autor/a); Avelino, Jacques(autor/a); Smith, Mark(autor/a). -- CATIE, Turrialba (Costa Rica)

Type: book Book; Format: print ; Literary form: not fiction Publisher: Turrialba (Costa Rica) CATIE 2017Online Access: Texto completo (Es) | Repositorio Availability: No copies available Actions: Add to cart
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32. Analítica Caficultura intensiva trae beneficios, inversiones y riesgos

Source: Agricultura de las Américas (EUA) Publisher: 1977Availability: No copies available Actions: Add to cart
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33. Caficultura moderna

by Sánchez Castillo, J.C.

Edition: 3. ed. Publisher: Guatemala (Guatemala) 1991Availability: Copies available for loan: BCO (1). Actions: Add to cart
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34. Caracterización de la composición química de procedencias y familias de Gliricidia sepium (Jacq.) Walp. de México, América Central y Panamá

by Mendieta Lopéz, Marcia. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 1989Availability: Copies available for loan: BCO (1). Actions: Add to cart
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35. Tesis Caracterización del impacto ambiental y productivo de las diferentes normas de certificación de café en Costa Rica

by Quispe Guanca, José L. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 2007Other title: Characterization of the environmental and productive impact of the different coffee certification standars in Costa Rica.Online Access: Texto completo (Es) | Es | Es Availability: Copies available for loan: BCO (2). Actions: Add to cart
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36. Caracterización del sistema agroforestal café-especies arboreas en la cuenca del Río Achiguate, Guatemala

by VILLATORO P, R.M. -- Universidad de San Carlos de Guatemala, Guatemala. Facultad de Agronomía

Publisher: Guatemala (Guatemala), 1986 Availability: Copies available for loan: BCO (1). Actions: Add to cart
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37. Analítica Cereais continuan a sombra do cafezal

Source: Coopercotia (Brasil) Publisher: 1967Availability: No copies available Actions: Add to cart
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38. Analítica Chacuatete común (Idiarthron subquadratum, S & P); chacuatete azul (Gongrocnemis sp); notas sobre biología, hábitos y ecología del chacuatete, métodos para su control y anotaciones sobre otras plagas del cafeto en El Salvador

by Calderón, R; Trigueros, L.F.

Source: Café de El Salvador (El Salvador) Publisher: Mar-Abr 1956Availability: No copies available Actions: Add to cart
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39. Analítica Changing barren Podu lands into viable coffee plantations: the success story of Orissa growers

by Raghuramulu, Y; Madani, M.G.

Source: Indian Coffee (India) Publisher: Oct 1997Availability: No copies available Actions: Add to cart
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40. Cocoa

by Wood, G.A.R.

Edition: 3. ed. Publisher: Londres (RU) Longman 1975Availability: Copies available for loan: BCO (1). Actions: Add to cart
41. Analítica Cocoa

by Adomako, D.

Source: Outlook on Agriculture (RU) Publisher: 1983Availability: No copies available Actions: Add to cart
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42. Cocoa

by Wood, G.A.R; Lass, R.A.

Edition: 4. ed. Publisher: Londres (RU) Longman 1985Availability: Copies available for loan: BCO (1). Actions: Add to cart
43. Analítica Cocoa: a summary of some recent and current experience, and some suggested specifications for trials on inland soils in Kelantan

by Vivian, L.A.

Source: Planter (Malasia) Publisher: 1980Availability: No copies available Actions: Add to cart
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44. Analítica Cocoa estate management - a personal view

by Taylor, G.

Source: Planter (Malasia) Publisher: 1984Availability: No copies available Actions: Add to cart
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45. The cocoa guidebook: a manual for extension officers

by Corven, J; Raisner, J; Kather, M. -- Cocoa Development Project, Belmopan (Belize)

Publisher: Belmopan (Belize) 1987Availability: Copies available for loan: BCO (1). Actions: Add to cart
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46. Analítica Cocoa in Grenada

by Cruickshank, A.M.

Source: Journal of the Agricultural Society of Trinidad and Tobago (Trinidad y Tobago) Publisher: 1970Availability: No copies available Actions: Add to cart
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47. Cocoa production technology

by Hess, O. -- Pan American Development Foundation, Washington, D.C. (EUA). Cocoa Rehabilitation and Development Project; Eastern Caribbean Cocoa Rehabilitation and Development Project (Grenada); Grenada Cocoa Association (Grenada); Saint Lucia Agriculturists Association (Santa Lucía); Dominica National Development Foundation (Dominica)

Publisher: (EUA) 1990Availability: Copies available for loan: BCO (2). Actions: Add to cart
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48. Analítica Coffee and cacao

by Ramos, P.R.

Source: Philippine Journal of Plant Industry (Filipinas) Publisher: 1972Availability: No copies available Actions: Add to cart
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49. Analítica Coffee cultivation under coconut in non-conventional districts of Karnataka

by Reddy, A.G.S; Nataraj, T; Gopal, M; Naidu, R.

Source: Indian Coffee (India) Publisher: May 1998Availability: No copies available Actions: Add to cart
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50. Analítica Coffee in Biligiri ranges

by Rao, H.H.

Source: Indian Coffee (India) Publisher: Jun 1967Availability: No copies available Actions: Add to cart
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51. Analítica Comportamiento de insectos en sistemas agroforestales con café en el Pacífico Sur de Nicaragua

by Monterrey, J; Suárez, D; González, M.

Source: Agroforestería en las Américas (CATIE) Publisher: 2001Availability: No copies available Actions: Add to cart
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52. Tesis Comportamiento de la actividad cacaotera en la Región Huetar Norte de Costa Rica

by Zamora Quirós, L.E. -- Universidad de Costa Rica, San José (Costa Rica). Facultad de Agronomía

Publisher: San José (Costa Rica) 1988Availability: Copies available for loan: BCO (1). Actions: Add to cart
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53. Analítica Comportamiento de plagas y enfermedades ante un manejo agroecológico en dos ecosistemas cacaoteros del macizo montañoso Nipe - Sagua - Baracoa

by Vázquez Lavaut, Z; Suárez, G.M; Díaz, A; Lambert, W; Matos, G; Abreu, N.

Source: Café Cacao (Cuba) Publisher: (2007)Availability: No copies available Actions: Add to cart
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54. [Conferencias dictadas]

by Ramírez M, G; Araya Vargas, M. -- IICA, Guatemala (Guatemala). PROMECAFE -- Curso de Caficultura Santo Domingo (R. Dominicana) 10-21 Abr 1989.

Publisher: Guatemala (Guatemala) 1989Online Access: Es Availability: Copies available for loan: BCO (1). Actions: Add to cart
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55. Analítica Conjunto tecnológico para la producción de café

by Abruna, F.

Source: Publicación - Estación Experimental Agrícola de Puerto Rico (Puerto Rico) Publisher: 1976Availability: No copies available Actions: Add to cart
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56. Analítica Construcción y manejo de viveros de cacao

by Jiménez Ch, T.

Source: Feproexaah (Honduras) Publisher: 1987Availability: Copies available for loan: BCO (1). Actions: Add to cart
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57. Analítica Control of Mediterranean fruit flies in shade-grown coffee with ultra-low volume aerial insecticide applications

by Rhode, R.H.

Source: Journal of Economic Entomology (EUA) Publisher: 1972Availability: No copies available Actions: Add to cart
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58. Cultivation and harvesting of the arabica coffee treeCoffee, 4: Agronomy

by Macrae, R; Mitchell, H.W; Clarke, R.J.

Publisher: Londres (RU) Elsevier 1988Availability: No copies available Actions: Add to cart
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59. Cultivation and harvesting of the robusta coffee treeCoffee, 4: Agronomy

by Macrae, R; Snoeck, J; Clarke, R.J.

Publisher: Londres (RU) Elsevier 1988Availability: No copies available Actions: Add to cart
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60. Cultivo del cacao

by Llano Gómez, E. -- Ministerio de la Economía Nacional, Bogotá (Colombia)

Publisher: Bogotá (Colombia) 1947Availability: Copies available for loan: BCO (3). Actions: Add to cart
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61. Cultivo del cacao en sistemas agroforestales: guía técnica para promotores

by Navarro Prado, M; Vega, A. -- Programa para el Desarrollo Rural Sostenible, El Castillo (Nicaragua)

Publisher: Río San Juan (Nicaragua) 2006Online Access: Es Availability: No copies available Actions: Add to cart
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62. Cultivo do cacaueiro na amazonia brasileira

by Santos, A.O. da S; Santos, M.M. dos; Scerne, R.M.C. -- Comissao Executiva do Plano da Lavoura Cacaueira, Belém, PA (Brasil)

Publisher: Belém, PA (Brasil) 1980Availability: Copies available for loan: BCO (1). Actions: Add to cart
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63. Cultivo do cacaueiro para a Bahia e do Espirito Santo

by Mandarino, E.P; Santos, U. -- Comissao Executiva do Plano da Lavoura Cacaueira, Itabuna, BA (Brasil)

Publisher: Ilheus, BA (Brasil) 1978Availability: Copies available for loan: BCO (2). Actions: Add to cart
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64. Cultura do cacau

by Costa, A. da S; Frazao, D.A.C; Tourinho Filho, E; Daguer, A.R.F. -- Instituto de Pesquisa Agropecuaria do Norte, Belém (Brasil); Associacao de Crédito e Assistencia Rural do Pará, Belém (Brasil)

Publisher: Belém (Brasil) 1973Availability: No copies available Actions: Add to cart
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65. A cultura do cupuacu

by -- Empresa Brasileira de Pesquisa Agropecuaria, Brasilia, DF (Brasil). Centro de Pesquisa Agroflorestal da Amazonia Oriental. Servico de Producao de Informacao

Publisher: Brasilia, DF (Brasil) 1995Availability: No copies available Actions: Add to cart
66. Curso sobre el cultivo del cacao

by Enríquez, G.A. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 1985Availability: Copies available for loan: BCO (2). Actions: Add to cart
67. Analítica Desarrollo de un sistema de extensión en fincas cafetaleras

by Cabrera, M; Díaz, W; López, C; Molina, G; Bustamante, C.

Source: Café Cacao (Cuba) Publisher: 2002Availability: No copies available Actions: Add to cart
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68. Analítica Designing pest-suppressive multistrata perennial crop systems: shade-grown coffee in Central America

by Staver, C; Guharay, F; Monterroso, D; Muschler, R.G.

Source: Agroforestry Systems (Países Bajos) Publisher: 2001Availability: No copies available Actions: Add to cart
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69. Diagnóstico del nivel de sombra adecuado en un cafetal

by Haggar, J. -- CATIE, Managua (Nicaragua)

Publisher: Managua (Nicaragua) : 2001Online Access: Es texto completo Availability: Copies available for loan: BCO (2). Actions: Add to cart
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70. Analítica Dinámica poblacional del chinche (Monalonion dissimulatum Dist.) y daño de mazorcas en plantaciones orgánicas de cacao del Alto Beni, Bolivia

by Vargas, Ana; Carballo, Manuel; Somarriba Chávez, Eduardo.

Source: Agroforestería en las Américas (CATIE) Publisher: (2005)Other title: Population dynamics of the thrip (Monalonion dissimulatum Dist.) and pod damage in organic cacao plantations in Alto Beni, Bolivia.Online Access: Texto completo (Es) Availability: No copies available Actions: Add to cart
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71. Analítica Distribution of plant parasitic nematodes in the soils of tea estates in Ceylon

by HUTCHINSON, M.T; VYTHILIGAM, M.K.

Source: The Tea Quarterly (Sri Lanka) Publisher: 1963Availability: Copies available for loan: BCO (1). Actions: Add to cart
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72. Tesis Efecto de la sombra y del manejo del café sobre la dinámica poblacional de (Hypothenemus hampei Ferrari) en frutos nuevos y remanentes en Turrialba

by Sánchez González, Esteban. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 2011Online Access: Texto completo (Es) | Es Availability: Copies available for loan: BCO (2). Actions: Add to cart
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73. Analítica Effect of shade on coffee - a review

by Kimemia, J.K; Njoroge, J.M.

Source: Kenya Coffee (Kenia) Publisher: Ago 1988Availability: No copies available Actions: Add to cart
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74. Effective management of cocoa farms in Nigeria for profitability

by Adeyemi, A.A. -- Cocoa Research Institute, Ibadan (Nigeria)

Publisher: Ibadán (Nigeria) 2000Online Access: En Availability: No copies available Actions: Add to cart
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75. Analítica Eficiencia ecológica en café agroforestal manejado con diversos niveles de luz e insumos sintéticos u orgánicos, en la región del pacífico de Nicaragua

by Aguilar, A; Mendoza, R; Haggar, J; Staver, C. -- 20. Simposio Latinoamericano de Caficultura San Pedro Sula (Honduras) Mayo 2003.

Source: Boletín PROMECAFE (IICA) Publisher: Feb-Jun 2004Availability: No copies available Actions: Add to cart
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76. Eficiencias ecológicas para la producción sostenible del café en Centroamérica

by Haggar, J; Melo, E. de; Staver, S. -- CATIE, Turrialba (Costa Rica); CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) s.fOther title: Coffee: quality, ecology and diversification.Availability: No copies available Actions: Add to cart
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77. El cacao

by Malespín, M; Chavarría, D; Peralta V, J.R; Enríquez, G.A; Martínez R, R. -- IICA, Managua (Nicaragua). Fondo Simón Bolívar; Ministerio de Desarrollo Agropecuario y Reforma Agraria, Managua (Nicaragua). Estación Experimental El Recreo

Publisher: Managua (Nicaragua) 1982Online Access: Es Availability: Copies available for loan: BCO (2). Actions: Add to cart
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78. Analítica El caucho como sombrío permanente en plantaciones de cacao

by Rincón Sepúlveda, O.

Source: Cacaotero Colombiano (Colombia) Publisher: Dic 1989Online Access: Es Availability: No copies available Actions: Add to cart
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79. El cultivo biológico del café orgánico

by Sánchez López, R. -- Sociedad de Solidaridad Social, Chiapas (México)Indígenas de la Sierra Madre de Motozintla, San Isidro Labrador Sociedad de Solidaridad Social, Chiapas (México)

Publisher: Chiapas (México) 1990Availability: Copies available for loan: BCO (2). Actions: Add to cart
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80. El cultivo del cacao

by -- Dirección General de Agricultura, México, D.F. (México); Du Pont, México, D.F. (México)

Publisher: México, D.F. (México) 1953Availability: No copies available Actions: Add to cart
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81. El cultivo del cacao

by Sáenz Cardona, B. -- Federación Nacional de Cafeteros de Colombia, Chinchiná, Caldas (Colombia). Programa de Desarrollo y Diversificación

Publisher: Chinchiná, Caldas (Colombia) 198?Availability: Copies available for loan: BCO (1). Actions: Add to cart
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82. El cultivo del cacao

by Johnston, J.R.

Publisher: 1930Availability: No copies available Actions: Add to cart
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83. El cultivo del cacao en Costa Rica

by Brenes, O. -- 5. Seminario Centroamericano de Capacitación Técnica-FERTICA Limón (Costa Rica) 21-24 Feb 1989.

Publisher: Turrialba (Costa Rica) 1989Availability: Copies available for loan: BCO (1). Actions: Add to cart
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84. Analítica El cultivo del cacao: prácticas de manejo

by Sánchez L, J.A. -- Fundación Hondureña de Investigación Agrícola, La Lima (Honduras). Div. de Comunicación

Source: Serie: Tecnología, Comunicación y Desarrollo. Fascículo - Fundación Hondureña de Investigación Agrícola (Honduras) Publisher: Oct 1988Availability: No copies available Actions: Add to cart
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85. Analítica El cultivo del cacao (Theobroma cacao)

by Cipagauta V, A; Sánchez R, A.

Source: Econotecnia Agrícola (México) Publisher: 1978Availability: No copies available Actions: Add to cart
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86. Tesis El cultivo del cacao y algunos trabajos y observaciones llevados a cabo en El Salvador

by Denys Junior, G.A. -- Universidad Nacional de El Salvador, San Salvador (El Salvador). Facultad de Ingeniería y Arquitectura

Publisher: San Salvador (El Salvador) 1962Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
87. El cultivo del cafeto en México

by -- Instituto Mexicano del Café-Nestlé, Xalapa, Ver. (México)

Publisher: México, D.F. (México) 1990Availability: No copies available Actions: Add to cart
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88. Analítica El diseño y manejo de la sombra para supresión de plagas en cafetales de América Central

by Guharay, F; Monterroso, D; Staver, C.

Source: Agroforestería en las Américas (CATIE) Publisher: 2001Availability: No copies available Actions: Add to cart
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89. Ensayo mundial del café; versión española por Agricultura de las Américas

by Krug, C.A.

Publisher: Kansas (EUA) Agricultura de las Américas 1965Availability: Copies available for loan: BCO (1). Actions: Add to cart
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90. Enterolobium cyclocarpum: árbol de sombra y alimento en pasturas

by HUGHES, C.E; STEWART, J.L.

Publisher: Waimanalo, Hawaii (EUA), NFTA, 1990 Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
91. Enterolobium cyclocarpum: the ear pod tree for pasture, fodder and wood

by HUGHES, C.E; STEWART, J.L.

Publisher: Waimanalo Hawaii (EUA), NFTA, 1990 Availability: Copies available for loan: BCO (1). Actions: Add to cart
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92. Analítica Establecimiento de almácigos de café

by Chong P, R.

Source: Revista Cafetalera (Guatemala) Publisher: 1980Availability: No copies available Actions: Add to cart
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93. Establecimiento de cafetales y renovación

by Ureña Brenes, H. -- Secretaría de Estado de Agricultura, Santiago (R. Dominicana)IICA, San José (Costa Rica). PROMECAFE -- Curso de Caficultura Moderna Santiago (R. Dominicana) 17-28 Ene 1983.

Publisher: Santiago (R. Dominicana) 1983Availability: No copies available Actions: Add to cart
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94. Tesis Establecimiento y manejo de una plantación de cacao (Theobroma cacao)

by Fernández, F. -- Instituto Tecnológico de Costa Rica, San Carlos (Costa Rica). Dept. de Agronomía

Publisher: San Carlos (Costa Rica) 1981Availability: Copies available for loan: BCO (1). Actions: Add to cart
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95. Analítica Establishment and maintenance of cocoa seedling nurseries

by Shepherd, R.

Source: Cocoa Growers' Bulletin (RU) Publisher: 1976Availability: No copies available Actions: Add to cart
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96. Analítica Estudio de los efectos de una alta tecnología agrícola en el cultivo del cacao en Barlovento

by Molina, C; Reyes E, H; Martinsky, J. -- Jornadas Técnicas 84 del Centro Nacional de Investigaciones Agropecuarias Maracay (Venezuela) Oct 1984.

Source: Publicación Especial - Instituto Nacional de Investigaciones Agrícolas (Venezuela) Publisher: 1984Availability: No copies available Actions: Add to cart
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97. Tesis Estudio económico para la siembra de siete hectáreas de cacao (Theobroma cacao) en la localidad de San José, Esparta, Atlántida

by Turcios Reyes, J.H. -- Universidad Nacional Autónoma de Honduras, La Ceiba (Honduras). Centro Universitario Regional del Litoral Atlántico

Publisher: La Ceiba (Honduras) 1988Availability: No copies available Actions: Add to cart
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98. Analítica Evaluación agronómica de las plantaciones de cacao injertado de productores de la Central de Cooperativas El Ceibo, Alto Beni, Bolivia

by Miranda, Milenka; Somarriba Chávez, Eduardo.

Source: Agroforestería en las Américas (CATIE) Publisher: (2005)Other title: Agronomic evaluation of grafted cacao plantations of the cooperative confederation El Ceibo in Alto Beni, Bolivia.Online Access: Texto completo (Es) Availability: No copies available Actions: Add to cart
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99. Evaluación de plagas de verano en la ciudad de San Marcos (Carazo, Nicaragua) en dos sistemas de manejo

by González Castillo, Martha Y. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 1998Other title: Evaluation of summer pests in the city of San Marcos (Carazo, Nicaragua) in two handling systems.Online Access: Texto completo (Es) Availability: Copies available for loan: BCO (2). Actions: Add to cart
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100. Evaluación de sistema de recepa para el rejuvenecimiento de cafetales en diferentes condiciones ecológicas

by Vásquez M, M; López Castro, V; Contreras J, A; Gámez V, F.P; Velasco P, H. -- IICA, San José (Costa Rica). PROMECAFE -- 10. Simposio sobre Caficultura Latinoamericana Tapachula, Chis. (México) 12-13 Nov 1987.

Publisher: San José (Costa Rica) 1988Availability: No copies available Actions: Add to cart
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