1. Analítica 15 valiosos consejos para el mejor cultivo del café

by Hernández Gayá, S.

Source: Agricultura al Día (Puerto Rico) Availability: No copies available Actions: Add to cart
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2. 2. ed

by Ukers, W.H.

Publisher: Nueva York (EUA) Tea and Coffee Trade Journal Co. 1935Other title: All about coffee.Availability: Copies available for loan: BCO [633.73 U34 1935] (1). Actions: Add to cart
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3. 25 años de investigación sistemática del cultivo del café, 1950-1975

by Pérez Solano, V.M. -- Compañía Costarricense del Café, San José (Costa Rica)

Publisher: San José (Costa Rica) 1975Availability: Copies available for loan: BCO (1). Actions: Add to cart
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4. Analítica 513 milhoes financian o rejuvenescimento dos cafezais

by -- Instituto Brasileiro do Café, Rio de Janeiro (Brasil)

Source: Coopercotia (Brasil) Publisher: 1971Availability: No copies available Actions: Add to cart
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5. Analítica Agricultura de patio

Source: Guía Técnica. Serie Cultivos - Fundación de Desarrollo Agropecuario (R. Dominicana) Publisher: Nov 1996Availability: No copies available Actions: Add to cart
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6. Analítica Algunos aspectos sobre el cultivo y beneficio del café en Costa Rica

by Montero Gómez, J.

Source: Revista de Agricultura (Costa Rica) Publisher: 1960Availability: No copies available Actions: Add to cart
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7. Alley cropping and crop yield enhancement with Sesbania speciesProceedings

by YAMOAH, C; GETAHUN, A; Mackling, B; Evans, D.O. -- NFTA, Hawaii (EUA) -- Workshop on Perennial Sesbania Species in Agroforestry systems, Nairobi (Kenia), 1989.

Publisher: Hawaii (EUA), 1990 Availability: Copies available for loan: BCO (1). Actions: Add to cart
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8. Analítica Almanaque agrícola cafetalero para 1975

by -- Asociación Cafetalera de El Salvador, San Salvador (El Salvador)

Source: Café de Nicaragua (Nicaragua) Publisher: 1975Availability: No copies available Actions: Add to cart
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9. Analítica Almanaque agrícola para el año 1976

by -- Asociación Cafetalera de El Salvador, San Salvador (El Salvador)

Source: Café de Nicaragua (Nicaragua) Publisher: 1976Availability: No copies available Actions: Add to cart
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10. Análisis de naranja en la región huetar norte

by -- Comité Sectorial Agropecuario Región Huetar Norte, San Carlos (Costa Rica)

Publisher: San Carlos (Costa Rica) MAG/DRHN-ITCR 1989Availability: Copies available for loan: BCO (1). Actions: Add to cart
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11. Annual report 1959/60

by -- Coffee Research Station, Ruiru (Kenia)Coffee Research Services, Ruiru (Kenia)

Publisher: Ruiru (Kenia) 1960Availability: No copies available Actions: Add to cart
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12. Annual report 1961/62

by -- Coffee Research Station, Ruiru (Kenia)Coffee Research Services, Ruiru (Kenia)

Publisher: Ruiru (Kenia) 1962Availability: No copies available Actions: Add to cart
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13. Annual report 1962/63

by -- Coffee Research Station, Ruiru (Kenia)Coffee Research Services, Ruiru (Kenia)

Publisher: Ruiru (Kenia) 1963Availability: No copies available Actions: Add to cart
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14. Annual report 1965/66

by -- Coffee Research Foundation, Nairobi (Kenia)

Publisher: Nairobi (Kenia) 1966Availability: No copies available Actions: Add to cart
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15. Analítica Avaliacao agro-economica do sistema de producao do cacaueiro

by Midlej, P.R.M; Muller, M.W; Souza, J. de; García, J.R. -- Centro de Pesquisas do Cacau, Itabuna, BA (Brasil)

Publisher: Ilhéus, BA (Brasil) 1980Availability: No copies available Actions: Add to cart
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16. Avances recientes en la domesticación de caoba y cedro

by Cornelius, Jonathan P; Hernández S, Gustavo; Rodríguez S, B; Wightman, Kevin E eds. -- CATIE, Turrialba (Costa Rica) -- Taller sobre Avances Recientes en la Domesticación de Caoba y Cedro Quintana Roo (México) 6-8 Nov 2001.

Publisher: Turrialba (Costa Rica) 2001Online Access: Es Availability: Copies available for loan: BCO (1). Actions: Add to cart
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17. The banana: its cultivation, distribution and commercial uses

by Fawcett, W.

Edition: 2. ed. aum. Publisher: Londres (RU) Duckworth [1921]Availability: No copies available Actions: Add to cart
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18. Analítica Better coffee farming: an over view of the CRF recommended field management practices

by Njeru, L.W.

Source: Kenya Coffee (Kenia) Publisher: Oct 1998Availability: No copies available Actions: Add to cart
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19. Analítica Better coffee farming: Insect pest management

by Ngaruiya, J.K.

Source: Kenya Coffee (Kenia) Publisher: Mar 1998Availability: No copies available Actions: Add to cart
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20. Bibliografía de café 1960, extractos de livros, folhetos e artigos sobre café, publicados em 1960 e classificados segundo a Classificacao Decimal Universal (CDU)

by Cidade, H.T. -- Missao de Estudos Agronómicos do Ultramar, Lisboa (Portugal)

Publisher: Lisboa (Portugal 1962Availability: No copies available Actions: Add to cart
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21. Bibliografía sobre café

by -- Biblioteca Nacional José Martí, La Habana (Cuba)

Publisher: La Habana (Cuba) 1968Availability: No copies available Actions: Add to cart
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22. Bibliografías por productos ou áreas de interesse: café

by -- Empresa Brasileira de Assistencia Técnica e Extensao Rural, Brasilia (Brasil). Sistema Nacional de Informacao Rural

Publisher: Brasilia (Brasil) EMBRATER-SNIR 1977Availability: No copies available Actions: Add to cart
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23. Bibliografia de café

by Ribeiro, F.A. -- Missao de Estudos Agronómicos do Ultramar, Lisboa (Portugal)

Publisher: Lisboa (Portugal) 1970Availability: No copies available Actions: Add to cart
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24. Analítica Boletín de cacao

by Enríquez, G.A.

Source: Boletín Divulgativo - Estación Experimental Tropical Pichilingue (Ecuador) Publisher: Mar 1970Availability: No copies available Actions: Add to cart
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25. Bramble production: the management and marketing of raspberries and blackberries

by Crandall, P.C.

Publisher: Binghamton, NY (EUA) 1995Availability: Copies available for loan: BCO (1). Actions: Add to cart
26. Cítricos

by Villa Londoño, J.A.

Publisher: Medellín (Colombia) 1996Availability: Copies available for loan: BCO (1). Actions: Add to cart
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27. Cacao handbook

by Desrosiers, R.

Publisher: McLean, Va (EUA) American Cocoa Research Institute 1977Availability: Copies available for loan: BCO (1). Actions: Add to cart
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28. Cacao: manejo integrado del cultivo y transferencia de tecnología en la amazonía peruana

by Arévalo Gardini, E; Zúñiga Cernades, L.B; Arévalo Arévalo, C.E; Adriazola del Aguila, J. -- Instituto de Cultivos Tropicales, Tarapoto (Perú)

Publisher: Tarapoto (Perú) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
29. Cacao manual

by Hardy, Frederick. -- IICA, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) : 1960Online Access: Texto completo (En) Availability: Copies available for loan: BCO (5). Actions: Add to cart
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30. Cacao orgánico: guía para productores ecuatorianos

by Enríquez, G.A. -- Instituto Nacional Autónomo de Investigaciones Agropecuarias, Quito (Ecuador)

Publisher: Quito (Ecuador) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
31. Cacaocultura en el departamento de Cundinamarca

by -- Federación Nacional de Cacaoteros, Bogotá (Colombia)

Publisher: Bogotá (Colombia) 2004Availability: Copies available for loan: BCO (2). Actions: Add to cart
32. Cacaotero: cultivo y plagas

by -- Dirección General de Agricultura, San Jacinto (México); Du Pont, México, D.F. (México)

Publisher: México, D.F. (México) 1952Availability: No copies available Actions: Add to cart
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33. Café

by -- Ministerio de Agricultuta y Ganadería, San José (Costa Rica)

Publisher: San José (Costa Rica) 1974Availability: No copies available Actions: Add to cart
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34. Analítica Café

Source: Boletín Técnico - Ministerio de Agricultura y Ganadería (Costa Rica) Publisher: 1963Availability: No copies available Actions: Add to cart
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35. Café

Publisher: San José (Costa Rica) IICA/Ministerio de Asuntos Extranjeros de Francia 1989Availability: No copies available Actions: Add to cart
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36. Analítica Café arábica: cultura e técnicas de producao

by Thomaziello, R.A; Fazuoli, L.C; Pezzopane, J.R.M; Fahl, J.I; Carelli, M.L.C.

Source: Boletim Técnico - Instituto Agronómico (Brasil) Publisher: 2000Availability: No copies available Actions: Add to cart
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37. Café: bibliografía de las publicaciones que se encuentran en la Biblioteca del Instituto

by Martínez, A; James, C.M. -- IICA, Turrialba (Costa Rica). Biblioteca Conmemorativa Orton

Publisher: Turrialba (Costa Rica) 1960Availability: No copies available Actions: Add to cart
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38. Café; bibliografía de las publicaciones que se encuentran en la biblioteca del Instituto

by Montoya, G.P. de.

Publisher: Turrialba (Costa Rica) 1963Availability: No copies available Actions: Add to cart
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39. Café (Coffea arabica)

by Mortensen, E; Bullar, E.T.

Publisher: México (México) Centro Regional de Ayuda Técnica 1967Availability: No copies available Actions: Add to cart
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40. Analítica Cafe ganha prazo para mudar

Source: Coopercotia (Brasil) Publisher: 1967Availability: No copies available Actions: Add to cart
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41. Analítica Cafeeiro

by Oliveira, R.P. de.

Source: Recomendacoes Básicas - Unidade de Execucao de Pesquisa de Ambito Estadual de Belém (Brasil) Publisher: May 1988Availability: No copies available Actions: Add to cart
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42. Ceiba roja Bombacopsis quinata (Jacq.) Dugand: establecimiento y manejo de una especie tropical. Ceiba roja, Ceiba tolúa o tolúa (Colombia); cedro espino (Panamá y Honduras); pochote (Costa Rica y Nicaragua); saqui-saqui (Venezuela)

by Urueña Lozano, H.

Publisher: Ibagué (Colombia) 1999Availability: Copies available for loan: BCO (2). Actions: Add to cart
43. Citrus fruits

by Hume, H.H.

Publisher: New York, NY (EUA) Macmillan 1957Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
44. Citrus-growing in Australia

by Bowman, F.T.

Publisher: Sydney (Australia) Angus and Robertson 1956Availability: Copies available for loan: BCO (1). Actions: Add to cart
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45. Citrus production: a manual for Asian farmers

by Chang, W.N. (ed.); Bay Petersen, J. (ed.). -- Food and Fertilizer Technology Center for the Asian and Pacific Region, Taipei (Taiwan)

Publisher: Taipei (Taiwan) 2003Availability: Copies available for loan: BCO (2). Actions: Add to cart
46. Cocoa

by Henderson, A.J. -- FAO, Roma (Italia)

Publisher: Roma (Italia) 1977Availability: Copies available for loan: BCO (2). Actions: Add to cart
47. Analítica Cocoa

by Adomako, D.

Source: Outlook on Agriculture (RU) Publisher: 1983Availability: No copies available Actions: Add to cart
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48. Cocoa

by Wood, G.A.R; Lass, R.A.

Edition: 4. ed. Publisher: Londres (RU) Longman 1985Availability: Copies available for loan: BCO (1). Actions: Add to cart
49. Analítica Cocoa: a summary of some recent and current experience, and some suggested specifications for trials on inland soils in Kelantan

by Vivian, L.A.

Source: Planter (Malasia) Publisher: 1980Availability: No copies available Actions: Add to cart
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50. Analítica Cocoa estate management - a personal view

by Taylor, G.

Source: Planter (Malasia) Publisher: 1984Availability: No copies available Actions: Add to cart
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51. The cocoa guidebook: a manual for extension officers

by Corven, J; Raisner, J; Kather, M. -- Cocoa Development Project, Belmopan (Belize)

Publisher: Belmopan (Belize) 1987Availability: Copies available for loan: BCO (1). Actions: Add to cart
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52. Cocoa production technology

by Hess, O. -- Pan American Development Foundation, Washington, D.C. (EUA). Cocoa Rehabilitation and Development Project; Eastern Caribbean Cocoa Rehabilitation and Development Project (Grenada); Grenada Cocoa Association (Grenada); Saint Lucia Agriculturists Association (Santa Lucía); Dominica National Development Foundation (Dominica)

Publisher: (EUA) 1990Availability: Copies available for loan: BCO (2). Actions: Add to cart
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53. Coffee

by -- FAO, Roma (Italia)

Publisher: Roma (Italia) 1970Availability: No copies available Actions: Add to cart
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54. Analítica Coffee and cacao

by Ramos, P.R.

Source: Philippine Journal of Plant Industry (Filipinas) Publisher: 1972Availability: No copies available Actions: Add to cart
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55. Coffee bibliography 1969-1970

by Ribeiro, F.A. -- Missao de Estudos Agronómicos do Ultramar, Lisboa (Portugal)

Publisher: Lisboa (Portugal> 1972Availability: No copies available Actions: Add to cart
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56. Coffee bibliography 1971

by Ribeiro, F.A. -- Missao de Estudos Agronómicos do Ultramar, Lisboa (Portugal)

Publisher: Lisboa (Portugal) 1972?Availability: No copies available Actions: Add to cart
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57. Coffee: botany, cultivation, and utilization

by Wellman, F.L.

Publisher: Londres (RU) Leonard Hill [Books] Limited 1961Availability: No copies available Actions: Add to cart
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58. Analítica Coffee growing

by Donovan, P.A.

Source: Rhodesia Agricultural Journal (Zimbabwe) Publisher: Mar-Abr 1968Availability: No copies available Actions: Add to cart
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59. Analítica Coffee growing

by Donovan, P.A; Morkel, W.

Source: Rhodesia Agricultural Journal (Zimbabwe) Publisher: May-Jun 1971Availability: No copies available Actions: Add to cart
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60. Coffee growing: with special reference to East Africa

by McDonald, J.H.

Publisher: Londres (RU) East Africa 1930Availability: Copies available for loan: BCO [633.73 M135] (1). Actions: Add to cart
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61. Coffee handbook 1980

by -- Coffee Growers Association, Salisbury (Zimbabwe)

Publisher: Salisbury (Zimbabwe) 1979Availability: Copies available for loan: BCO (1). Actions: Add to cart
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62. Compendio de selvicultura aplicada en España

by Serrada, R. (ed.); Montero, G. (ed.); Reque, J.A. -- Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, Madrid (España); Ministerio de Educación y Ciencia, Madrid (España)

Publisher: Madrid (España) 2008Online Access: Es Availability: Copies available for loan: BCO (2). Actions: Add to cart
63. Tesis Comportamiento de la actividad cacaotera en la Región Huetar Norte de Costa Rica

by Zamora Quirós, L.E. -- Universidad de Costa Rica, San José (Costa Rica). Facultad de Agronomía

Publisher: San José (Costa Rica) 1988Availability: Copies available for loan: BCO (1). Actions: Add to cart
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64. Coníferas

by -- Corporación Nacional de Investigación y Fomento Forestal, Bogotá (Colombia)

Publisher: Santafé de Bogotá (Colombia) 1995Availability: Copies available for loan: BCO (2). Actions: Add to cart
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65. Conferencias

by Enríquez, G.A; Paredes, L.A. -- IICA, Tegucigalpa (Honduras); Instituto Nacional Agrario, Tegucigalpa (Honduras) -- Curso Técnico sobre Cultivo de Cacao San Juan Pueblo (Honduras) 1978.

Publisher: Tegucigalpa (Honduras) 1978Availability: Copies available for loan: BCO (2). Actions: Add to cart
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66. Analítica Conjunto tecnológico para la producción de café

by Abruna, F.

Source: Publicación - Estación Experimental Agrícola de Puerto Rico (Puerto Rico) Publisher: 1976Availability: No copies available Actions: Add to cart
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67. Consideraciones agroeconómicas del guanabano (Annona muricata, L.) en Costa Rica

by Elizondo Murillo, R.

Publisher: San José (Costa Rica) Depto. Publicaciones del M.A.G. 1989Availability: Copies available for loan: BCO (2). Actions: Add to cart
68. Analítica Control of the cocoa pod borer (Conopomorpha cramerella)

by Mumford, J.D.

Source: Cocoa Growers' Bulletin (RU) Publisher: Nov 1988Availability: No copies available Actions: Add to cart
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69. Analítica Cronología del cultivo: Enero-Febrero

Source: Carta Informativa ISIC (El Salvador) Publisher: 1980Availability: No copies available Actions: Add to cart
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70. Cultivation and harvesting of the arabica coffee treeCoffee, 4: Agronomy

by Macrae, R; Mitchell, H.W; Clarke, R.J.

Publisher: Londres (RU) Elsevier 1988Availability: No copies available Actions: Add to cart
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71. Cultivation and harvesting of the robusta coffee treeCoffee, 4: Agronomy

by Macrae, R; Snoeck, J; Clarke, R.J.

Publisher: Londres (RU) Elsevier 1988Availability: No copies available Actions: Add to cart
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72. The cultivation of citrus fruits

by Hume, H.H.

Publisher: New York, N.Y. (EUA) MacMillan Company 1948Availability: Copies available for loan: BCO (1). Actions: Add to cart
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73. Cultivo de cítricos

by Armadans Rojas, A. -- Universidad Nacional de Asunción, Asunción (Paraguay). Facultad de Ciencias Agrarias

Publisher: San Lorenzo (Paraguay) 2003Availability: Copies available for loan: BCO (2). Actions: Add to cart
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74. Cultivo de la anona (Annona cherimola, Mill)

by Castro Retana, J.J. -- Ministerio de Agricultura y Ganadería, San José (Costa Rica)

Publisher: San José (Costa Rica) 2007Online Access: Es Availability: Copies available for loan: BCO (1). Actions: Add to cart
75. Cultivo de la pitahaya

by López, H.

Publisher: Managua (Nicaragua) 1996Availability: Copies available for loan: BCO (2). Actions: Add to cart
No cover image available
76. Cultivo del cacao

by Llano Gómez, E. -- Ministerio de la Economía Nacional, Bogotá (Colombia)

Publisher: Bogotá (Colombia) 1947Availability: Copies available for loan: BCO (3). Actions: Add to cart
No cover image available
77. Cultivo do cacaueiro na amazonia brasileira

by Santos, A.O. da S; Santos, M.M. dos; Scerne, R.M.C. -- Comissao Executiva do Plano da Lavoura Cacaueira, Belém, PA (Brasil)

Publisher: Belém, PA (Brasil) 1980Availability: Copies available for loan: BCO (1). Actions: Add to cart
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78. Cultivo do cacaueiro para a Bahia e do Espirito Santo

by Mandarino, E.P; Santos, U. -- Comissao Executiva do Plano da Lavoura Cacaueira, Itabuna, BA (Brasil)

Publisher: Ilheus, BA (Brasil) 1978Availability: Copies available for loan: BCO (2). Actions: Add to cart
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79. A cultura da acerola

by Gonzaga Neto, L; Soares, J.M; Menhazudin Choudhury, M; Leal, I.M. -- Empresa Brasileira de Pesquisa Agropecuaria, Brasilia, DF (Brasil). Centro de Pesquisa Agropecuaria do Trópico Semi-Arido. Servico de Producao de Informacao

Publisher: Brasilia, DF (Brasil) 1995Availability: No copies available Actions: Add to cart
80. A cultura da ameixeira

by Castro, L.A.S; Nakasu, B.H; Fortes, J.F; Cantillano, R.F.F; Freire, C.J. da S; Medeiros, A.R.M. de; Raseira, A; Finardi, N.L; Camelatto, D. -- Empresa Brasileira de Pesquisa Agropecuaria, Brasilia, DF (Brasil). Centro de Pesquisa Agropecuaria de Clima Temperado. Servico de Producao de Informacao

Publisher: Brasilia, DF (Brasil) 1994Availability: No copies available Actions: Add to cart
81. Analítica Cultura da mandioca para a regiao centro-sul do Brasil

by Camara, G.M. de S; Oliveira, E.A.M. de.

Source: Série Produtor Rural - Escola Superior de Agricultura Luiz de Queiroz (Brasil) Publisher: 1997Availability: No copies available Actions: Add to cart
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82. Cultura de café no Brasil: novo manual de recomendacoes

by Matiello, J.B; Santinato, R; García, A.W.R; Almeida, S.R; Fernandes, D.R. -- Ministério da Agricultura, da Pecuária e do Abastecimento, Brasília, D.F. (Brasil)

Edition: ed. rev. ampl. Publisher: Rio de Janeiro, RJ (Brasil) 2005Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
83. Cultura de cafe no Brasil; manual de recomendaçoes 1974

by -- Instituto Brasileiro do Café, Rio de Janeiro (Brasil)

Publisher: Rio de Janeiro (Brasil) 1974Availability: No copies available Actions: Add to cart
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84. A cultura do pessego

by Raseira, A; Nakasu, B.H; Freire, C.J. da S; Cantillano, R.F.F; Fortes, J.F; Salles, L.A.B. de; Magnani, M; Raseira, M. do C.B; Osorio, V.A. -- Empresa Brasileira de Pesquisa Agropecuaria, Brasilia, DF (Brasil). Centro de Pesquisa Agropecuaria de Clima Temperado. Servico de Producao de Informacao

Publisher: Brasilia, DF (Brasil) 1993Availability: No copies available Actions: Add to cart
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85. Culture du cafeier Robusta in Afrique Centrale

by Forestier, J. -- Institut Francais du Cafe et du Cacao, Paris (Francia)

Publisher: Paris (France) 1969Availability: No copies available Actions: Add to cart
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86. Curso sobre el cultivo del cacao

by Enríquez, G.A. -- CATIE, Turrialba (Costa Rica)

Publisher: Turrialba (Costa Rica) 1985Availability: Copies available for loan: BCO (2). Actions: Add to cart
87. Curso sobre producción de pimienta negra

by Buchner, E. -- Fundación Hondureña de Investigación Agrícola, La Lima, Cortés (Honduras) -- Curso sobre: Producción de Pimienta Negra La Lima, Cortés (Honduras) 18-20 Oct 1993.

Publisher: La Lima, Cortés (Honduras) 1993Availability: Copies available for loan: BCO [633.8407 C977 1993] (1). Actions: Add to cart
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88. Analítica Desarrollo de un sistema de extensión en fincas cafetaleras

by Cabrera, M; Díaz, W; López, C; Molina, G; Bustamante, C.

Source: Café Cacao (Cuba) Publisher: 2002Availability: No copies available Actions: Add to cart
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89. Analítica The effectiveness of pruning in mitigating Hypsipyla grandella attack on young mahogany (Swietenia macrophylla King) trees

by Cornelius, J.P.

Source: Forest Ecology and Management (Países Bajos) Publisher: Jul 2001Availability: No copies available Actions: Add to cart
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90. El achiote Bixa orellana L. : cultivo promisorio para el trópico

by Arce Portuguez, J. -- EARTH, Guácimo (Costa Rica)

Publisher: Guácimo (Costa Rica) 1999Availability: Copies available for loan: BCO (2). Actions: Add to cart
91. El brevo

by BEDOYA G, G; CARDENAS A, D. -- CDMB, Bucaramanga (Colombia). Proyecto Manejo Integral Cuenca Superior del Río Lebrija

Publisher: Bucaramanga (Venezuela), 1990 Availability: Copies available for loan: BCO (1). Actions: Add to cart
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92. El cacao

by Malespín, M; Chavarría, D; Peralta V, J.R; Enríquez, G.A; Martínez R, R. -- IICA, Managua (Nicaragua). Fondo Simón Bolívar; Ministerio de Desarrollo Agropecuario y Reforma Agraria, Managua (Nicaragua). Estación Experimental El Recreo

Publisher: Managua (Nicaragua) 1982Online Access: Es Availability: Copies available for loan: BCO (2). Actions: Add to cart
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93. El café

by Nosti Nava, J.

Edition: 1. ed Publisher: Barcelona (España) Salvat Editores 1953Availability: No copies available Actions: Add to cart
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94. Analítica El caucho como sombrío permanente en plantaciones de cacao

by Rincón Sepúlveda, O.

Source: Cacaotero Colombiano (Colombia) Publisher: Dic 1989Online Access: Es Availability: No copies available Actions: Add to cart
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95. El cedro: madera fina de la región cafetalera

by JARA N, L.F. -- Federación Nacional de Cafeteros de Colombia, Bogotá (Colombia)

Publisher: Bogotá (Colombia), 1993 Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
96. El cultivo biológico del café orgánico

by Sánchez López, R. -- Sociedad de Solidaridad Social, Chiapas (México)Indígenas de la Sierra Madre de Motozintla, San Isidro Labrador Sociedad de Solidaridad Social, Chiapas (México)

Publisher: Chiapas (México) 1990Availability: Copies available for loan: BCO (2). Actions: Add to cart
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97. El cultivo de las plantas cítricas (naranjas, mandarinas, toronjas, limones, limas, cidras, etc.)

by Hume, H.H.

Publisher: Habana (Cuba) Cultural 1929Other title: The cultivation of citrus fruits.Availability: No copies available Actions: Add to cart
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98. El cultivo de los agrios

by González Sicilia, E.

Edition: 3. ed. Publisher: Vedado (Cuba) Instituto del Libro 1969Availability: Copies available for loan: BCO (1). Actions: Add to cart
No cover image available
99. El cultivo del cacao

by -- Dirección General de Agricultura, México, D.F. (México); Du Pont, México, D.F. (México)

Publisher: México, D.F. (México) 1953Availability: No copies available Actions: Add to cart
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100. El cultivo del cacao

by Johnston, J.R.

Publisher: 1930Availability: No copies available Actions: Add to cart
No cover image available
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