1. Cocoa root activity studies using radio-isotope P-32Annual report 1969-1970

by Ahenkorah, Y. -- Cocoa Research Institute, Tafo (Ghana)

Publisher: Tafo (Ghana) 1972Availability: No copies available Actions: Add to cart
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2. Analítica Contribution a l'étude des pourritures des cabosses du cacaoyer en basse Cote d'Ivoire durant les anneés 1958 et 1959

by Delassus, M; Belín, M; Bonaventure, P.

Source: Café, Cacao, Thé (Francia) Publisher: May-Ago 1960Availability: No copies available Actions: Add to cart
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3. Analítica De quelques facteurs favorisant le développement des pourritures de cabosse du cacaoyer en Cote d'Ivoire

by Tarjot, M.

Source: Café, Cacao, Thé (Francia) Publisher: Ene-Mar 1964Availability: No copies available Actions: Add to cart
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4. Analítica Determinación de la estabilidad de la tolerancia a Moniliophthora roreri en cultivares de cacao en dos zonas de Costa Rica

by Porras, V.H; González Miranda, L.C; Enríquez, G.A; Galindo, J.J.

Source: Fitopatología (Perú) Publisher: Oct 1988Availability: No copies available Actions: Add to cart
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5. Analítica Etudes effectuées sur la pourriture des cabosses en basse Cote d'Ivoire durant l'année 1960

by Belin, M; Bonaventure, P.

Source: Café, Cacao, Thé (Francia) Publisher: Jul-Set 1961Availability: No copies available Actions: Add to cart
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6. Evaluación de 12 diferentes tipos de Musaceas como sitios de crianza para las mosquitas polinizadoras del cacao (Forcipomyia sp.) a la sombra y al sol en período lluvioso en La Lola, Costa Rica

by Elizondo, J.M; Enríquez, G.A. -- Colegio de Ingenieros Agrónomos de Costa Rica, San José (Costa Rica) -- 8. Congreso Agronómico Nacional San José (Costa Rica) 3-7 Jul 1989.

Publisher: San José (Costa Rica) 1989Availability: No copies available Actions: Add to cart
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7. Analítica Incidence of Phytophthora pod rot disease of cacao at different heights in the tree

by Weststeijn, G.

Source: Netherlands Journal of Plant Pathology (Países Bajos) Publisher: 1969Availability: No copies available Actions: Add to cart
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8. Analítica Increased cocoa production by foliar copper applications as an effect additional to witche's broom disease control

by Tollenaar, D.

Source: Tropical Agriculture (Trinidad y Tobago) Publisher: 1959Availability: No copies available Actions: Add to cart
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9. Analítica Influence of season on harvest pattern, pod and bean characters of cacao under areca-cacao mixed cropping system

by Bopaiah, B.M; Shama Bhat, K.

Source: Indian, Cocoa, Arecanut and Spices Journal (India) Publisher: Ene-Mar 1989Availability: Copies available for loan: BCO (1). Actions: Add to cart
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10. Analítica The neglected side of black-pod control

by Adebayo, A.A.

Source: East African Agricultural and Forestry Journal (Kenia) Publisher: 1974Availability: No copies available Actions: Add to cart
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11. Analítica Uma nova enfermidade do cacaueiro (Theobroma cacao L.) causada pelo fungo Corynespora cassiicola (Berk. & Curt.) Wei

by Duarte, M.L.R; Albuquerque, F.C; Prabhu, A.S. -- 7. Congresso Anual da Sociedade Brasileira de Fitopatología Brasília, DF (Brasil) 1974.

Source: Fitopatología (ALF) Publisher: 1974Other title: A new disease of cocoa (Theobroma cacao L.) induced by the fungus Corynespora cassiicola (Berk. & Curt.) Wei.Availability: No copies available Actions: Add to cart
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12. Analítica Use of radio-active phosphorus in determining the efficiency of fertilizer utilization by cacao plantation

by Ahenkorah, Y.

Source: Plant and Soil (Países Bajos) Publisher: 1975Availability: No copies available Actions: Add to cart
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