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Climate change and food systems resilience in Sub-Saharan Africa :

by FAO, Roma (Italia); Ching, Lim Li (editor/a); Edwards, Sue (editor/a); El-Hage Scialabba, Nadia (editor/a).
Type: materialTypeLabelBookPublisher: Roma (Italia) : FAO , 2011Description: 436 páginas : 21 ilustraciones, 28 tablas.ISBN: 9789251068762.Subject(s): AGRICULTURA | AGRICULTURA ORGANICA | AGRICULTURA SOSTENIBLE | AGRICULTURA FAMILIAR | CAMBIO CLIMATICO | ADAPTACION AL CAMBIO CLIMATICO | ESTRATEGIAS DE DESARROLLO RURAL | SEGURIDAD ALIMENTARIA | AFRICA
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BCO
Colección FAO FAO C636 Available

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