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Desarrollo de la cadena de cacao orgánico especial en Ecuador

by GTZ, Eschborn (Alemania).
Publisher: Quito (Ecuador) sfDescription: disco compacto.Subject(s): THEOBROMA CACAO | AGROFORESTERIA | AGRICULTURA ORGANICA | MANEJO DEL CULTIVO | SISTEMAS DE CULTIVO | MERCADEO | THEOBROMA CACAO | AGROFORESTRY | ORGANIC AGRICULTURE | CROP MANAGEMENT | CROPPING SYSTEMS | MARKETING | THEOBROMA CACAO | AGROFORESTERIE | AGRICULTURE BIOLOGIQUE | CONDUITE DE LA CULTURE | SYSTEME DE CULTURE | COMMERCIALISATION | CADENAS DE VALOR
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