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Comparative analysis of farmers’ knowledge about ecosystem services and coffee productivity across Central America

by Cerdán, C; Lamond, G; Soto, G; Rapidel, B; Sinclair, F.L.
Publisher: Turrialba (Costa Rica) [1998]Description: 12 p.Subject(s): COFFEA ARABICA | ERYTHRINA | PRODUCTIVIDAD | PLANTAS DE SOMBRA | BIODIVERSIDAD | ECOSISTEMA | CONOCIMIENTO INDIGENA | AMERICA CENTRAL | COFFEA ARABICA | ERYTHRINA | PRODUCTIVITY | SHADE PLANTS | BIODIVERSITY | ECOSYSTEMS | INDIGENOUS KNOWLEDGE | CENTRAL AMERICA | COFFEA ARABICA | ERYTHRINA | PRODUCTIVITE | PLANTE D'OMBRAGE | BIODIVERSITE | ECOSYSTEME | CONNAISSANCE INDIGENE | AMERIQUE CENTRALE | INGA VERA | INGA GENUS | INGA POEPPIGIANAOnline Resources: En List(s) this item appears in: Hipolito - Cafe
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