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Control cultural y químico de la pudrición basal del tallo de chile dulce (Capsicum annuum L.) causada por Phytophthora capsici

by Becerra Guzmán, J.E; Universidad de Costa Rica, San José (Costa Rica). Facultad de Agronomía.
Publisher: San José (Costa Rica) 1975Description: 34 p.Subject(s): CAPSICUM ANNUUM | PHYTOPHTORA CAPSICI | ENFERMEDADES FUNGOSAS | CONTROL QUIMICO | CONTROL CULTURAL | CAPSICUM ANNUUM | FUNGAL DISEASES | CHEMICAL CONTROL | CULTURAL CONTROL | CAPSICUM ANNUUM | MALADIE FONGIQUE | LUTTE CHIMIQUE | LUTTE CULTURALE
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Tesis (Ing Agr)

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