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Análisis foliar del café en Honduras: muestreo e interpretación

by Herrera, J.S.
Publisher: Ene-Mar 1991Subject(s): COFFEA | HOJAS | ANALISIS DE TEJIDOS | ANALISIS QUIMICO | MUESTREO | NECESIDADES DE NUTRIENTES | HONDURAS | COFFEA | LEAVES | TISSUE ANALYSIS | SAMPLING | NUTRITIONAL REQUIREMENTS | HONDURAS | COFFEA | FEUILLE | ANALYSE DE TISSUS | ECHANTILLONNAGE | BESOIN NUTRITIONNEL | HONDURAS In: Boletín Técnico Informativo - Instituto Hondureño del Café (Honduras) (no.2) p. 11-12
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