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Etude des relations hydriques chez Coffea arabica L., 2: Evaluation de la resistance a la sècheresse de divers cultivars a Gisha (Burundi)

by Josis, P; Ndayishimiye, V; Renard, C.
Publisher: Oct-Dic 1983Subject(s): COFFEA ARABICA | RESISTENCIA A LA SEQUIA | BALANCE HIDRICO | ESTOMA | TRANSPIRACION | BURUNDI | RELACIONES HIDRICAS | POTENCIAL HIDRICO | INTERACCION GENOTIPO-AMBIENTE | COFFEA ARABICA | DROUGHT RESISTANCE | WATER BALANCE | STOMATA | TRANSPIRATION | BURUNDI | COFFEA ARABICA | RESISTANCE A LA SECHERESSE | BILAN HYDRIQUE | STOMATE | TRANSPIRATION | BURUNDI In: Cafè, Cacao, The (Francia) v. 27(4) p. 275-282
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